Flavor Story:
A fruity twist on classic indulgence! Sweet, tangy strawberry pairs with Oatly’s oat milk for a creamy finish that feels like dessert in every crunch.

Highlights:
✔ Made with Oatly’s oat milk
✔ Plant-based & vegan-friendly
✔ Air-popped for guilt-free snacking
✔ Sweet, tangy, and unforgettable

 

Ingredients: Coconut Oil [Tocopherols Concentrate, Mixed (Antioxidant), L-Ascorbyl Palmitate (Antioxidant)], Sugar, Trehalose, Non-GMO Corn Kernel, Maltose syrup, OATLY Oat drink (Water, Oats, Rapeseed oil, Dipotassium phosphate, Calcium Carbonate, Salt, Vitamin B2, Vitamin D2, Vitamin B12), Strawberry juice powder [Strawberry concentrated juice, Maltodextrin, Oxidized starch(Tapioca), Beet juice, Citric acid, Artificial Flavor], Soy Lecithin, Salt, Artificial flavor, Monascus Colors

This product contains nuts, and soy products. Manufactured in a facility that processes peanuts, eggs, wheat, soy, and milk.

Air-popped popcorn: Air-popped, never fried, our non-GMO mushroom kernels puff up light and round for a delicate, shatter-crisp crunch. Without heavy oils, every bite tastes clean and bright, letting our chef-crafted flavors shine—delivering a cleaner, lighter, more flavorful snack than traditional oil-popped popcorn.

Trehalose: Trehalose is a naturally occurring sugar found in plants and mushrooms. It’s less sweet than table sugar, so it rounds out sweetness without getting cloying—and it helps our popcorn stay light, clean, and perfectly crisp.

Precision Candy-Coated Crunch: Each air-popped, non-GMO mushroom kernel gets a whisper-thin candy coat crafted with coconut oil. Trehalose keeps sweetness gentle and the finish clean—not sticky—so flavors shine with a crisp snap.